A private enterprise has taken upon itself to promote the natural salt product in Kampot Province, southwest Cambodia, since 2016, it started working in this direction with a project called, Thaung; through which it produces salt from the sea and seeks to be of the best quality so that no citizen will suffer from high blood pressure and heart disease or be harmed by it. This project is located in a strategic location in the center of Kampot Province, with a total area of a salt field of 50 hectares. The enterprise not only supplies salt to local customers but also exports it to overseas countries such as Japan, Switzerland, and Germany to achieve the ultimate goal of the project. That is, introducing the world to the quality and taste of Cambodian natural salt.
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